Louisiana Culinary Institute - Baton Rouge, Louisiana  -   Request Information

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School Mission

The Louisiana Culinary Institutes purpose is to educate its students to become highly trained professionals in food service operations. Its intent is to provide its students with the appropriate knowledge and skills in professional cooking techniques- sanitation- nutrition and day-to-day business operations to successfully operate and manage a food service facility. By doing so the Institutes goal is to fulfill the ever-growing need for culinary professionals in the food service industry.

School Location

Louisiana Culinary Institute
10550 Airline Hwy
Baton Rouge, Louisiana

Latitude: +30.42949
Longitude: -091.02350

School Phone Number

(225) 769-8820

School Type

Private for-profit- 2-year

School Program Length

At least 2 but less than 4 years

School Status

Private for-profit

Degrees Granted by Level

Degrees Granted in 2009  
Associate's Degrees 46
Bachelor's Degrees 0
Master's Degrees 0

Degrees Granted by Length

Degrees Granted in 2009  
1-Year Degrees 0
2-Year Degrees 3
4-Year Degrees 0

School Student Body Size


School Links

School Website